Menu

Savor the gourmet delicacies of our day menu or share tapas with friends from our evening menu.

Good morning!

Good morning!

Milk (whole, Light & Soy)

$20
Fresh Juice (orange, Grapefruit, Green, Carrot)

$60
Coffee

$43
Tea

$40
Fruit Plate

$110

Gluten free | Vegan or vegetarian optional
Eggs Any Style

$125
Pancakes

$150
Chilaquiles

$125

Vegan or vegetarian optional
Chilaquiles With Chicken (120gr.)

$145
Chilaquiles With Beef (120gr.)

$185
The Top Waffle

With plantain flambe with brandy and whipped cream.

$165
Egg Whites Frittata

With bell pepper, zucchini and Cotija cheese. Served with fresh fruit.

$110

Gluten free | Vegan or vegetarian optional
Tropical Omelette

Filled with shrimp and bell peppers. With poblano creamy sauce. (80gr.)

$180
Eggs Benedict

Two poached eggs on top of an english muffin, ham or salmon with hollandaise sauce. (50gr.)

$195
Turkey Croissant

2 croissants with turkey breast and cheese. Served with fruit or french fries.

$195
Chicken Enchiladas

Greenorredsaucetopped withcreamandcheese.(150gr.)

$195
Lunch & Dinner
Lunch & Dinner

Share a bite!

Super Guacamole

The best guacamole and chips.

$155

Gluten free | Vegan or vegetarian optional
Caesar Salad

Lettuce, croutons, parmesan cheese and homemade Caesar dressing.

$125

Vegan or vegetarian optional
Top Sky Salad

Lettuce, orange and grapefruit supremes, cashews and goat cheese pearls with pecans.

$190

Gluten free | Vegan or vegetarian optional
Vietnamese Rolls

Rice wrap, shrimp, carrot, cucumber, basil. Served with eel sauce and sriracha mayonaise. (120gr.)

$195

Gluten free | Vegan or vegetarian optional
Prosciutto Croquettes

With parmesan cheese and prosciutto. Served with tartar sauce.

$215
Fried Calamari

Served with tartar sauce and chipotle mayonaise. (150gr.)

$195
Salmon Bites

Salmon grilled bites with tartar sauce.

$265

Gluten free
Tacos Thai

Romaine hearts, shrimp or chicken, cucumber, carrots, avocado, coconut and peanut dressing. (120gr.)

$285

Gluten free
Sopes Mediterráneos

6 Traditional mexican sopes with fried beans, grilled shrimp and octopus. (170gr.)

$290
The Top Burger

200 g of Top Sirloin with manchego cheese and ham. Onionrings andbacon. Servedwithfrenchfries. (200gr.)

$295
Club Sandwich

The Top version of this classic recipe.

$220
Tuna Sandwich

Seared tuna, tomato and avocado slices. (150gr.)

$245
The Top Ceviche

Mahi Mahi marinated in soy sauce and sesame seed oil, with roasted corn and salsa mulata. (200gr.)

$295
Tuna Tartar

Tuna cubes, marinated with eel sauce, sesame seed, mango, red onion and nori seaweed. (200gr.)

$280

Gluten free
Thai Ceviche

Mahi Mahi marinated in coconut milk, ginger and habanero pepper. (200gr.)

$240

Gluten free
Mixed Seafood Cocktail

Classic mexican “vuelve a la vida cocktail” with octopus, shrimp and scallops. (150gr.)

$220
Spaghetti Carbonara W. Shrimp

The Top version of this italian classic recipe. (120gr.)

$270
Catch Of The Day

Fish fillet prepared any style, with mashed sweet potato or green salad. (250gr.)

$295
Braised Octopus

Served with tartar sauce, and parmesan crisp. (300gr.)

$360
Glazed Rib-eye Steak

With mashed sweet potato, vegetable mix and bearnaise sauce optional. (500gr.)

$550
Reservation

Book A Table

Please choose your reservation date, party size and preferred time to begin your reservation.

Book A Table

Please choose your reservation date, party size and preferred time to begin your reservation.

Book A Table

Please choose your reservation date, party size and preferred time to begin your reservation.

Book A Table

Please choose your reservation date, party size and preferred time to begin your reservation.

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